Category:

 Cooking Country

Reading Level:5 Cooking

A collection of over 80 classic and modern recipes from chef Theo Michaels; paying homage to his heritage whilst championing new modern dishes inspired by the flavors of Greece and Cyprus. Kali orexi is the Greek equivalent of bon app tit and this enticing boo... read more

Orexi!: Feasting at the Greek Table
$37.99(NZD) inc GST
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Category:

 Cooking Chef

Bondi Trattoria has been serving locals and internationals for 30 years, right over the road fromAustralia's most famous beach. Nestled under a deco hotel turned retirement village, the restaurant is known as the 'Tratt', with a family friendly, relaxed ... read more

Bondi Trattoria - Modern Italian with a View

Category:

 Cooking Chef

WHITE + WONG'S is a tantalizing array of mouthwatering recipes combining the flavours and spices of Asia. 
Asian fusion cooking has become an international sensation over the last few years and WHITE + WONG'S combines the best recipes sp... read more

White + Wong's: Modern Asian Cooking in New Zealand

Pimp your pancakes and upgrade your waffles with these cool, contemporary recipes for the much-loved, quick and easy meals. They've always been a popular quick and easy treat, but modern... read more

Modern Pancakes - Over 50 Contemporary Recipes, from Protein Pancakes and Healthy Grains to Dirty Food Indulgences

This book embraces the modern evolution of porridge, with 55 recipes including different grains, sweet and savory, hot and cold variations, there is a porridge for everyone and every season.
 
This book embraces th... read more

New Porridge - Grain-Based Nutrition Bowls for Morning, Noon and Night
$24.99(NZD) inc GST
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With Keto For One, get 100 delicious dishes for every meal of the day--perfectly proportioned and macro-balanced. Single-serve cooking is one of the biggest challenges when trying to... read more

The Keto for One Cookbook: 100 Delicious Make-Ahead, Make-Fast Meals for One (or Two) That Make Low-Carb Simple and Easy

Category:

 Cooking Chef

Actress Abbie Cornish and chef Jacqueline King are best friends who bonded over their love of food and self-care. A few years ago, Abbie, a novice cook, asked Jacqueline, a graduate of the culinary program at the National Gourmet Institute, for cooking lessons.
Every Sunday, they wou... read more

Pescan

Category:

 Cooking Country

Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera, in his first home-cooking book
Enrique Olvera is a leading talent on the gastronomic stage, reinventing the cuisine of his native Mexico to global ac... read more

Tu Casa Mi Casa - Mexican Recipes for the Home Cook

Category:

 Cooking Country

Reading Level:5 Cooking

The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions
Vibrant, bold, and aromatic, Turkish food - from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips... read more

The Turkish Cookbook

Category:

 Cooking Country

French Pastry is as Easy as Un, Deux, TroisFrench baking is now more approachable than ever with Beaucoup Bakery co-owner and Yummy Workshop founder Betty Hung's beginner-friendly, easy-to-follow recipes.Start with basics like pastry cream and p t sucr e, then work your way u... read more

French Pastry 101

The ultimate bar book, from the world's finest cognac producer. Lavishly illustrated, this is the first book on the world's most famous cognac producer. Considered a benchmark of excellence, its blends have become icons of refinement and luxu... read more

Hennessy - A Cultural History of the World's Preeminent Spirit